Cabin pizza

Saturday the 14^th of April 2018 at 8:21pm

There’s a lot you can do without electricity and running water. This time around we made flatbread pizza in a Coleman oven on a propane burner. It turned out really well!

▪

Navigation

This post is part of Notes.
Previous note: Now with Brotli compression
Next note: Neighbourhood No.17
Random note: Sexy traveller

Permanent link: https://chrisjones.io/notes/499/cabin-pizza/
Location: Conquerall, Nova Scotia
what3words: dumplings.unfeeling.somewhere
Subscribe: on the Feeds page

Similar Notes

Happy St David's Day!
Comfort food
Sous vide pork taco success
Yorkshire pudding success
First sous vide experiment

Responses

No responses. Why would there be?

Search

Your surveillance-free search experience.

Contact

Send me a message
Comment on twitter

Save this note in Pocket
Tweet this note

This site accepts webmentions

Chris Jones